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This is a delicious combo of about five recipes I found while researching for my first Thanksgiving ham. The empty baking pan afterwards was my best compliment!
Ingredients
- 1 (5 pound) boneless ham
- 1/3 cup bourbon whiskey
- ½ cup packed brown sugar
- 1 (8 ounce) can crushed pineapple in juice
- ½ cup honey
- 3 cloves garlic, minced
- 1 ½ cups water
- 1 (8 ounce) can pineapple rings
Directions
Step 1
Score the surface of the ham, making diamond shapes about 1/2-inch deep. Place the ham in a large, resealable bag. Add the bourbon, brown sugar, crushed pineapple, honey, and garlic to the bag; refrigerate at least 8 hours, turning the bag over several times while marinating.
Step 2
Preheat oven to 350 degrees F (175 degrees C).
Step 3
Transfer the ham and marinade to a large baking dish; pour the water into the dish. Attach the pineapple rings around the surface of the ham with toothpicks.
Step 4
Bake in preheated oven until the internal temperature reaches 165 degrees F (95 degrees C), basting occasionally with the sauce in the pan, 90 to 105 minutes.
Editor’s Note:
Please note the differences in ingredient amounts and cook time when using the magazine version of this recipe.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 427 | |
| % Daily Value * | |
| Total Fat16g | 20% |
| Saturated Fat5g | 26% |
| Cholesterol100mg | 33% |
| Sodium2426mg | 105% |
| Total Carbohydrate32g | 12% |
| Dietary Fiber0g | 1% |
| Total Sugars24g | |
| Protein35g | |
| Vitamin C4mg | 20% |
| Calcium27mg | 2% |
| Iron2mg | 11% |
| Potassium608mg | 13% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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