Bon Bon Christmas Cookies

Bon Bon Christmas Cookies

Cute ‘Cherries in a Blanket’ cookies. This recipe goes back at least three generations. My grandma made them, my mom made them, now I make them!

Yield:
2 dozen
Servings:
24

Ingredients

  • ½ (8 ounce) package cream cheese
  • ½ cup butter flavored shortening
  • 2 cups sifted all-purpose flour
  • 1 ½ cups sifted confectioners' sugar
  • 2 (10 ounce) jars maraschino cherries, drained

Directions

Step 1
In a medium bowl, stir together the shortening and cream cheese until well blended. Stir in the flour, you may need to use your hands to help it form a dough. If the mixture seems too dry, add a couple of teaspoons of water. Cover and chill several hours or overnight.

Step 2
Preheat the oven to 375 degrees F (190 degrees C). Lightly grease cookie sheets.

Step 3
Before rolling out the dough, dust the rolling surface heavily with confectioners' sugar. Roll the dough out to 1/8 inch thickness. Cut into 1×4 inch strips. Place a cherry on the end of each strip. Roll up each strip starting with the cherry. Place on prepared cookie sheets and dust with a little of the confectioners' sugar.

Step 4
Bake for 7 to 10 minutes in the preheated oven. Cookies should brown slightly. Dust again with the confectioners' sugar. Allow cookies to cool before serving, the cherries are very hot!

Cook’s Notes:

Don't be afraid to use the powdered sugar generously the dough absorbes about a cup!

Nutrition Facts (per serving)

151
Calories
6g
Fat
23g
Carbs
2g
Protein
Nutrition Facts
Servings Per Recipe 24
Calories 151
% Daily Value *
Total Fat6g 8%
Saturated Fat2g 11%
Cholesterol5mg 2%
Sodium14mg 1%
Total Carbohydrate23g 8%
Dietary Fiber1g 2%
Total Sugars8g
Protein2g
Calcium9mg 1%
Iron1mg 3%
Potassium46mg 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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