This crunchy slaw bursts with flavor. Shredded cole slaw mix is perked up by the delicious pairing of red grapes and a tangy, blue cheese speckled dressing.
Ingredients
- 1 (16 ounce) package shredded coleslaw mix
- 2 cups seedless red grapes, halved
- ½ cup shredded carrot
- 1 cup mayonnaise
- ¼ cup prepared Dijon-style mustard
- 1/3 cup crumbled blue cheese
- 2 tablespoons white sugar
- 2 tablespoons cider vinegar
Directions
Step 1
In a large bowl, whisk together the mayonnaise, mustard, cheese, sugar and vinegar. Add the coleslaw mix, grapes and carrots and stir until evenly coated. Chill until serving.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 209 | |
% Daily Value * | |
Total Fat17g | 22% |
Saturated Fat3g | 16% |
Cholesterol13mg | 4% |
Sodium294mg | 13% |
Total Carbohydrate14g | 5% |
Dietary Fiber1g | 4% |
Total Sugars7g | |
Protein2g | |
Vitamin C15mg | 77% |
Calcium43mg | 3% |
Iron0mg | 2% |
Potassium145mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved
source by allrecipe
Leave feedback about this