Canned biscuits, butter, and blue cheese. Voila, a nice blue cheese appetizer. Rich, so good, and easy!
Ingredients
- 1 (10 ounce) package refrigerated biscuit dough
- ½ cup butter, melted
- 5 ounces blue cheese, crumbled
Directions
Step 1
Preheat the oven to 400 degrees F (200 degrees C). Lightly grease a 9-inch pie plate with nonstick cooking spray.
Step 2
Slice each biscuit into quarters and arrange them in the prepared pie plate. Pour melted butter over biscuits, then sprinkle with blue cheese.
Step 3
Bake in the preheated oven for 8 to 10 minutes.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 10 | |
Calories 222 | |
% Daily Value * | |
Total Fat17g | 22% |
Saturated Fat10g | 48% |
Cholesterol35mg | 12% |
Sodium543mg | 24% |
Total Carbohydrate13g | 5% |
Dietary Fiber0g | 1% |
Total Sugars2g | |
Protein5g | |
Calcium92mg | 7% |
Iron1mg | 4% |
Potassium84mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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