Only five ingredients combine to make an unforgettable classic cheese ball with the distinctive flavor of blue cheese.
Ingredients
- 2 (8 ounce) packages cream cheese, softened
- 1 cup crumbled blue cheese
- 1 cup shredded sharp Cheddar cheese
- ¼ cup minced onion
- 1 tablespoon Worcestershire sauce
- 1 cup chopped walnuts
Directions
Step 1
In a medium bowl, stir together the cream cheese, blue cheese, Cheddar cheese, onion and Worcestershire sauce. Transfer to a separate bowl that has been lined with plastic wrap. Cover and refrigerate overnight.
Step 2
The next day, gather the cream cheese mixture into a ball. Spread the walnuts out on a dinner plate. Roll the cheese ball in nuts until coated. Refrigerate or serve immediately.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 16 | |
Calories 207 | |
% Daily Value * | |
Total Fat19g | 25% |
Saturated Fat10g | 49% |
Cholesterol45mg | 15% |
Sodium255mg | 11% |
Total Carbohydrate3g | 1% |
Dietary Fiber1g | 2% |
Total Sugars1g | |
Protein7g | |
Vitamin C0mg | 2% |
Calcium127mg | 10% |
Iron1mg | 4% |
Potassium107mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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