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My mother used to make this pizza; she didn’t cook much so you know it’s easy! And it tastes great!
Ingredients
- 1 bunch asparagus, trimmed and snapped into pieces
- 1 teaspoon olive oil, or as needed
- salt and black pepper to taste
- ½ cup pizza sauce
- 1 (14 ounce) prebaked pizza crust (such as Boboli®)
- ¾ cup crumbled blue cheese
Directions
Step 1
Preheat an oven to 350 degrees F (175 degrees C).
Step 2
Place asparagus on a baking sheet; drizzle with olive oil and sprinkle with salt and pepper.
Step 3
Bake the asparagus in the preheated oven for 10 minutes.
Step 4
While asparagus is baking, spread the pizza sauce over the pizza crust. Distribute asparagus pieces and crumbles of blue cheese evenly over the pizza.
Step 5
Return pizza to center rack of preheated oven; bake until the cheese is melted and bubbling, 8 to 10 more minutes.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 291 | |
| % Daily Value * | |
| Total Fat10g | 12% |
| Saturated Fat5g | 23% |
| Cholesterol19mg | 6% |
| Sodium733mg | 32% |
| Total Carbohydrate39g | 14% |
| Dietary Fiber3g | 11% |
| Total Sugars3g | |
| Protein15g | |
| Vitamin C6mg | 31% |
| Calcium114mg | 9% |
| Iron2mg | 10% |
| Potassium196mg | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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