This chocolate cake recipe with coffee is super spooky and suitable for all your black magic get-togethers.
Ingredients
- 2 cups white sugar
- 1 ¾ cups all-purpose flour
- ¾ cup unsweetened cocoa powder
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup strong brewed coffee
- 1 cup buttermilk
- ½ cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Grease and flour two 9-inch round cake pans or one 9×13-inch dish.
Step 3
Combine sugar, flour, cocoa, baking soda, baking powder, and salt in a large bowl. Make a well in the center. Pour coffee, buttermilk, oil, eggs, and vanilla into the well. Beat for 2 minutes on medium speed. Batter will be thin.
Step 4
Pour into the prepared pans.
Step 5
Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, 30 to 40 minutes.
Step 6
Cool for 10 minutes, then remove from the pans and finish cooling on a wire rack.
Step 7
Fill and frost as desired.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Calories 155 | |
% Daily Value * | |
Total Fat6g | 7% |
Saturated Fat1g | 5% |
Cholesterol16mg | 5% |
Sodium240mg | 10% |
Total Carbohydrate26g | 9% |
Dietary Fiber1g | 4% |
Total Sugars17g | |
Protein2g | |
Vitamin C0mg | 1% |
Calcium31mg | 2% |
Iron1mg | 5% |
Potassium77mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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