Black Bean Salad with Peaches

Black Bean Salad with Peaches

This is the perfect black bean salad for any casual gathering. Especially good for a picnic or the ideal starter to a full-blown dinner party.

Prep Time:
15 mins
Additional Time:
5 mins
Total Time:
20 mins
Yield:
4 servings
Servings:
4

Ingredients

  • 2 fresh peaches, finely chopped
  • 1 red bell pepper, finely chopped
  • ¼ red onion, finely diced
  • 1 jalapeno pepper, seeded and diced
  • 1 (15.5 ounce) can black beans, rinsed and drained
  • ½ cup finely chopped fresh cilantro
  • ½ teaspoon ground cumin
  • sea salt to taste
  • 1 avocado – peeled, pitted, and chopped
  • 2 tablespoons lime juice
  • 2 teaspoons extra-virgin olive oil

Directions

Step 1
Mix peaches, red bell pepper, onion, and jalapeno pepper together in a bowl; gently fold in black beans and cilantro. Season with cumin and sea salt. Fold in avocado and drizzle salad with lime juice and olive oil. Let stand for 5 to 10 minutes before serving.

Nutrition Facts (per serving)

231
Calories
10g
Fat
29g
Carbs
8g
Protein
Nutrition Facts
Servings Per Recipe 4
Calories 231
% Daily Value *
Total Fat10g 13%
Saturated Fat2g 8%
Sodium512mg 22%
Total Carbohydrate29g 11%
Dietary Fiber12g 43%
Total Sugars5g
Protein8g
Vitamin C73mg 364%
Calcium62mg 5%
Iron4mg 21%
Potassium723mg 15%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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