Best Keto Bread

Best Keto Bread

This is the best keto bread recipe. It’s a delicious low-carb bread that couldn’t be any easier to make. Baked to perfection, it is ideal for slicing and making toast or sandwiches.

Prep Time:
15 mins
Cook Time:
45 mins
Total Time:
60 mins
Yield:
1 loaf
Servings:
12

Ingredients

  • cooking spray
  • 7 large eggs, at room temperature
  • ½ cup butter, melted and cooled
  • 2 tablespoons olive oil
  • 2 cups blanched almond flour
  • 1 teaspoon baking powder
  • ½ teaspoon xanthan gum
  • ½ teaspoon sea salt

Directions

Step 1
Gather all ingredients.

Step 2
Preheat the oven to 350 degrees F (175 degrees C). Grease a silicone loaf pan with cooking spray.

Step 3
Whisk eggs in a bowl until smooth and creamy, about 3 minutes. Add melted butter and olive oil; mix until well combined.

Step 4
Combine almond flour, baking powder, xanthan gum, and salt in a separate bowl; mix well. Add gradually to the egg mixture, mixing well until a thick batter is formed.

Step 5
Pour batter into the prepared pan and smooth the top with a spatula.

Step 6
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.

Nutrition Facts (per serving)

247
Calories
23g
Fat
5g
Carbs
8g
Protein
Nutrition Facts
Servings Per Recipe 12
Calories 247
% Daily Value *
Total Fat23g 29%
Saturated Fat7g 34%
Cholesterol116mg 39%
Sodium209mg 9%
Total Carbohydrate5g 2%
Dietary Fiber2g 9%
Total Sugars1g
Protein8g
Calcium46mg 4%
Iron1mg 8%
Potassium38mg 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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