Best Burger Sauce

This tangy burger sauce will take homemade hamburgers up a notch. It?s also great with chips and fries!

Burger Sauce Ingredients

These are the simple ingredients you?ll need to make this restaurant-worthy burger sauce recipe:?

• Condiments: A flavorful mixture of ketchup, mayonnaise, and mustard is the base.
• Seasonings: This burger sauce recipe is seasoned with dried minced onion, dried minced garlic, and seasoned pepper.?
• Hot sauce: Hot sauce (to taste) spices things up.?
• Vinegar: A dash of vinegar adds a bit of zing and balances the other ingredients.?

How to Make Burger Sauce

Whisk all the ingredients together, then chill in the fridge for at least an hour before serving. That?s it! You?ll find the full, step-by-step recipe below.?

Can You Make Burger Sauce In Advance?

Yes! In fact, since allowing this burger sauce to sit undisturbed in the fridge will give the flavors time to meld together, it might actually be better to make this burger sauce a day or two in advance.?

How to Store Burger Sauce

Store the homemade burger sauce in an airtight container in the refrigerator for up to one week.?

Cookdap Community Tips and Praise

?This sauce perfectly enhanced our already amazing fresh-ground burger on a just-baked brioche bun with homemade fries,? according to Sheri Wilson.

?This sauce is amazing,? raves andrewf. ?I added about 1 tsp. of Worcestershire sauce and it added a great flavor.?

?This stuff rocks,? says basg101. ?We’d never tried burger sauce before, but we’ll be having it regularly now. It takes burgers to another level. I didn’t have seasoned pepper, so I used a mixture of pepper and seasoned salt.?