:max_bytes(150000):strip_icc()/7421778-10809f796b4c4ba4b6827119e6c4c16f.jpg)
I absolutely love this Belizean bread pudding. It’s very rich, aromatic, and a wonderful dish for a dinner party! Serve warm with vanilla ice cream.
Ingredients
- 2 large eggs
- 1 (12 fluid ounce) can evaporated milk
- 12 fluid ounces coconut milk
- 6 fluid ounces sweetened condensed milk
- 4 fluid ounces dark rum
- ½ cup white sugar
- ½ cup melted butter
- ¼ cup raisins
- 2 teaspoons vanilla extract
- 1 teaspoon ground nutmeg
- 1 teaspoon ground cinnamon
- 1 loaf bread, torn in pieces
Directions
Step 1
Preheat the oven to 250 degrees F (120 degrees C). Grease a 9×13-inch baking dish.
Step 2
Beat eggs in a large bowl until frothy. Add evaporated milk, coconut milk, sweetened condensed milk, rum, sugar, melted butter, raisins, vanilla, nutmeg, and cinnamon to eggs in the bowl; mix well. Fold in bread. Pour mixture into the prepared baking dish.
Step 3
Bake in the preheated oven until browned and edges are beginning to look dry, about 1 hour.
Tips
The pudding can also be baked in a preheated 350 degrees F (175 degrees C) oven until browned and edges begin to look dry, 15 to 30 minutes.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 409 | |
| % Daily Value * | |
| Total Fat20g | 26% |
| Saturated Fat13g | 67% |
| Cholesterol67mg | 22% |
| Sodium386mg | 17% |
| Total Carbohydrate45g | 16% |
| Dietary Fiber2g | 5% |
| Total Sugars26g | |
| Protein8g | |
| Vitamin C2mg | 8% |
| Calcium210mg | 16% |
| Iron3mg | 15% |
| Potassium310mg | 7% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved
source by allrecipe
:max_bytes(150000):strip_icc()/ar_placeholder-6681e9afa32045a78d8f2632de8b28b7.jpg)
:max_bytes(150000):strip_icc()/9067078-5786b0d6efd742e8be2cefe37640a02a.jpg)
:max_bytes(150000):strip_icc()/4114756-86b0f1a567ef43cdb769ef2b3d2b947b.jpg)
:max_bytes(150000):strip_icc()/7890453-3f26bd49c6154be094612a41590f9c39.jpg)
:max_bytes(150000):strip_icc()/6637057-efbb8d3d3c2a4a89bdef934b2fefb260.jpg)
Leave feedback about this