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And you thought only bees could make honey! This is a recipe used by my husband’s grandmother. That was when you could actually purchase clover in a regular grocery store! Use ONLY organic flowers. No sprays whatsoever. Use white clover that is beginning to turn brown to add color to the honey.
Ingredients
- 2 ½ cups water
- 10 cups white sugar
- 1 teaspoon alum
- 18 red clover blossoms
- 36 white clover blossoms
- 18 rose petals
Directions
Step 1
Pour water, sugar, and alum into a large saucepan or Dutch oven. Place over high heat and bring to a boil. Reduce heat to medium and boil for 10 minutes. Skim any scum that forms on the top.
Step 2
Remove syrup from the heat and stir in flowers. Allow to steep for 10 minutes, then stir, and strain into storage jars.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 48 | |
| Calories 161 | |
| % Daily Value * | |
| Sodium11mg | 0% |
| Total Carbohydrate42g | 15% |
| Total Sugars42g | |
| Calcium6mg | 0% |
| Potassium1mg | 0% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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