The warm goodness of oatmeal and brown sugar pair with apple and cinnamon in this spicy, soft & chewy cookie.
Ingredients
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup Becel® Buttery Taste or Original Margarine*
- 1 cup firmly packed light brown sugar
- ¼ cup granulated sugar
- 2 large Naturegg? Omega 3 eggs
- 1 teaspoon vanilla extract
- 1 ½ cups old-fashioned or quick oats
- ½ cup chopped dried apples or fresh apple
- 1 teaspoon ground cinnamon
- 3 tablespoons HERSHEY'S® Chipits® White Chocolate Baking Chips
Directions
Step 1
Preheat oven to 375 degrees F (190 degrees C). Combine flour, baking soda and salt in medium bowl; set aside.
Step 2
Beat Becel Buttery Taste margarine with sugars in large bowl. Beat in eggs and vanilla until blended. Gradually add in flour mixture; beat just until blended. Stir in oats, apples and cinnamon.
Step 3
Drop by tablespoonfuls onto ungreased baking sheets, 2-inches (5 cm) apart.
Step 4
Bake 8 minutes or until edges are golden. Cool 2 minutes on wire rack; remove cookies from sheets and cool completely. Microwave chocolate in small microwave-safe bowl until melted. Drizzle cookies with chocolate.
Note:
*Becel Gold in Quebec.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 60 | |
Calories 78 | |
% Daily Value * | |
Total Fat4g | 5% |
Saturated Fat1g | 3% |
Cholesterol7mg | 2% |
Sodium74mg | 3% |
Total Carbohydrate10g | 4% |
Dietary Fiber0g | 1% |
Total Sugars5g | |
Protein1g | |
Calcium7mg | 1% |
Iron0mg | 2% |
Potassium24mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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