Delicious flavor and easy to make.
Ingredients
- 1 (18.25 ounce) package German chocolate cake mix
- 1/3 cup milk
- ¼ cup butter, softened
- 1 egg
- 1 cup milk chocolate chips
- 1 cup chopped walnuts (Optional)
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9×13 inch baking dish.
Step 2
In a large bowl, combine the cake mix, milk, butter and egg; mix until well blended. Batter will be thick. Stir in the chocolate chips. Stir in the walnuts if desired. Spread the batter evenly into the prepared pan.
Step 3
Bake for 25 to 30 minutes in the preheated oven, until brownies spring back to the touch. Cool before cutting into squares.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Calories 175 | |
% Daily Value * | |
Total Fat9g | 11% |
Saturated Fat4g | 18% |
Cholesterol15mg | 5% |
Sodium188mg | 8% |
Total Carbohydrate22g | 8% |
Dietary Fiber0g | 1% |
Total Sugars14g | |
Protein3g | |
Vitamin C0mg | 1% |
Calcium40mg | 3% |
Iron1mg | 4% |
Potassium60mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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