Basic Chocolate Chip Muffins

Basic Chocolate Chip Muffins

This is a simple chocolate chip muffin recipe that’s not too sweet. You can also double the recipe and bake them in flat-bottomed ice cream cones!

Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Yield:
12 muffins
Servings:
8

Ingredients

  • 1 ½ cups all-purpose flour
  • 1 ½ teaspoons baking powder
  • ½ cup white sugar
  • ½ teaspoon salt
  • 1 cup milk
  • 1 egg
  • 1/3 cup butter, melted
  • 1 cup semisweet chocolate chips

Directions

Step 1
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 12-cup muffin tin or line with paper liners.

Step 2
Combine flour, baking powder, sugar, and salt in a large bowl. Stir in milk, egg, butter, and chocolate chips until combined. Pour batter into the prepared muffin cups.

Step 3
Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 15 to 20 minutes.

Nutrition Facts (per serving)

327
Calories
15g
Fat
45g
Carbs
5g
Protein
Nutrition Facts
Servings Per Recipe 8
Calories 327
% Daily Value *
Total Fat15g 20%
Saturated Fat9g 46%
Cholesterol46mg 15%
Sodium291mg 13%
Total Carbohydrate45g 16%
Dietary Fiber2g 7%
Total Sugars26g
Protein5g
Vitamin C0mg 1%
Calcium89mg 7%
Iron2mg 11%
Potassium159mg 3%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved

source by allrecipe

Leave feedback about this

  • Rating