Delicious and healthy spread, perfect for a post-gym recharge or a healthy toast topper. Try it on zucchini or pumpkin bread!
Ingredients
- 2 small bananas
- 2 tablespoons peanut butter
- 1 tablespoon chia seeds
Directions
Step 1
Mash bananas and peanut butter together in a bowl until desired consistency is reached; stir in chia seeds. Cover bowl with plastic wrap and refrigerate.
Cook’s Note:
Almond butter, cashew butter, Nutella(R), or dark chocolate peanut butter can be used in place of peanut butter if desired.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 51 | |
% Daily Value * | |
Total Fat2g | 3% |
Saturated Fat1g | 3% |
Sodium19mg | 1% |
Total Carbohydrate7g | 3% |
Dietary Fiber1g | 5% |
Total Sugars4g | |
Protein1g | |
Vitamin C2mg | 12% |
Calcium9mg | 1% |
Iron0mg | 1% |
Potassium118mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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