Banana Milk Coffee

Banana Milk Coffee

Adding creamy smooth banana milk to your morning cold brew makes it taste rich and delicious. Talk about an eye-opening good-for-you breakfast in a cup!

Prep Time:
5 mins
Total Time:
5 mins
Yield:
2 servings
Servings:
2

Ingredients

  • 1 cup milk
  • 1 very ripe banana
  • 1 tablespoon simple syrup
  • ice cubes
  • 1 cup cold brew coffee

Directions

Step 1
Combine milk, banana, and simple syrup in a blender; blend until very smooth, about 1 minute.

Step 2
Fill two 16-ounce glasses with ice cubes. Divide coffee between the glasses. Pour banana milk on top, dividing it evenly between the glasses.

Cook’s Note:

You can use any kind of milk for this recipe, including soy and nut milks.

Nutrition Facts (per serving)

133
Calories
3g
Fat
24g
Carbs
5g
Protein
Nutrition Facts
Servings Per Recipe 2
Calories 133
% Daily Value *
Total Fat3g 3%
Saturated Fat2g 8%
Cholesterol10mg 3%
Sodium61mg 3%
Total Carbohydrate24g 9%
Dietary Fiber2g 5%
Total Sugars13g
Protein5g
Vitamin C5mg 27%
Calcium156mg 12%
Iron0mg 1%
Potassium455mg 10%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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