Banana Chia Pudding

Banana Chia Pudding

Chia seeds and flax milk make this creamy pudding a healthy snack.

Prep Time:
10 mins
Additional Time:
2 hrs
Total Time:
2 hrs 10 mins
Yield:
6 servings
Servings:
6

Ingredients

  • 1 ½ cups vanilla-flavored flax milk
  • 1 large banana, cut in chunks
  • 7 tablespoons chia seeds
  • 3 tablespoons honey
  • 1 teaspoon vanilla extract
  • 1/8 teaspoon sea salt

Directions

Step 1
Put milk, banana, chia seeds, honey, vanilla extract, and sea salt in respective order in the blender; blend until smooth. Pour mixture into a bowl and refrigerate until thickened, at least 2 hours. Spoon mixture into small bowls to serve.

Nutrition Facts (per serving)

112
Calories
3g
Fat
21g
Carbs
2g
Protein
Nutrition Facts
Servings Per Recipe 6
Calories 112
% Daily Value *
Total Fat3g 4%
Saturated Fat0g 2%
Sodium59mg 3%
Total Carbohydrate21g 7%
Dietary Fiber4g 14%
Total Sugars12g
Protein2g
Vitamin C3mg 17%
Calcium57mg 4%
Iron1mg 8%
Potassium102mg 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved

source by allrecipe

Leave feedback about this

  • Rating