Banana Bread French Toast

Banana Bread French Toast

This decadent breakfast treat is great way to start the day. It’s so delicious you’ll wish you could eat it every morning.

Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins
Yield:
4 servings
Servings:
4

Ingredients

  • 3 eggs
  • 3 tablespoons sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 2 tablespoons butter
  • 1 loaf banana bread
  • 1 tablespoon confectioners' sugar for dusting

Directions

Step 1
In a shallow bowl, whisk together the eggs, sweetened condensed milk and vanilla with a fork. Set aside.

Step 2
Melt butter in a large skillet over medium heat. Slice banana bread into 4 thick slices. Dip each slice into the egg mixture, then place in the hot pan. Cook on each side until golden brown. Dust with confectioners' sugar just before serving, if desired.

Nutrition Facts (per serving)

544
Calories
24g
Fat
73g
Carbs
11g
Protein
Nutrition Facts
Servings Per Recipe 4
Calories 544
% Daily Value *
Total Fat24g 31%
Saturated Fat9g 45%
Cholesterol208mg 69%
Sodium336mg 15%
Total Carbohydrate73g 26%
Dietary Fiber2g 6%
Total Sugars50g
Protein11g
Vitamin C2mg 12%
Calcium82mg 6%
Iron2mg 13%
Potassium255mg 5%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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