Balsamic Vinegar and Olive Oil Dressing

Balsamic Vinegar and Olive Oil Dressing

Add balsamic vinegar to your dressing to give it a fresh and lively taste!

Prep Time:
5 mins
Total Time:
5 mins
Yield:
1 1/4 cup
Servings:
10

Ingredients

  • 1 sprig fresh oregano
  • 1 sprig fresh thyme
  • 1 cup olive oil
  • ¼ cup balsamic vinegar
  • salt and pepper to taste

Directions

Step 1
In a medium glass mixing bowl combine the oregano, thyme, oil, vinegar, salt and pepper. Mix together and pour mixture into a bottle, using a funnel to keep yourself from losing oil. Cover tightly and store at room temperature.

Nutrition Facts (per serving)

195
Calories
22g
Fat
1g
Carbs
Nutrition Facts
Servings Per Recipe 10
Calories 195
% Daily Value *
Total Fat22g 28%
Saturated Fat3g 15%
Sodium2mg 0%
Total Carbohydrate1g 0%
Total Sugars1g
Vitamin C0mg 1%
Calcium4mg 0%
Iron0mg 1%
Potassium6mg 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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