This is a great hot dip and it is extremely simple. It can be easily cut in half for an at-home snack. Enjoy!!!
Ingredients
- 2 cups sweet onion, peeled and chopped
- 2 cups mayonnaise
- 2 cups Parmesan cheese
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Prepare a 2 quart baking dish with cooking spray.
Step 2
In a large mixing bowl, combine the mayonnaise, onions and cheese. Pour the mixture into the baking dish and bake for approximately 45 minutes, until the top is slightly brown. Serve hot with buttery, round crackers.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Calories 173 | |
% Daily Value * | |
Total Fat17g | 22% |
Saturated Fat4g | 18% |
Cholesterol14mg | 5% |
Sodium232mg | 10% |
Total Carbohydrate2g | 1% |
Dietary Fiber0g | 1% |
Total Sugars1g | |
Protein4g | |
Vitamin C1mg | 5% |
Calcium97mg | 7% |
Iron0mg | 1% |
Potassium32mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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