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Learn how to cook an omelet in the oven and stop toiling over the stove! This is a great breakfast or brunch on Christmas or any time you have company.
Ingredients
- 8 large eggs
- 1 cup milk
- ½ cup shredded Cheddar cheese
- ½ cup shredded mozzarella cheese
- 3 ounces cooked ham, diced
- 1 tablespoon dried minced onion
- ½ teaspoon seasoning salt
Directions
Step 1
Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.
Step 2
Whisk eggs and milk together in a bowl.
Step 3
Stir in Cheddar, mozzarella, onion, and seasoning salt.
Step 4
Pour into the prepared baking dish.
Step 5
Bake, uncovered, in the preheated oven until set, 40 to 45 minutes.
Step 6
Serve immediately and enjoy!
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 314 | |
| % Daily Value * | |
| Total Fat21g | 27% |
| Saturated Fat9g | 47% |
| Cholesterol415mg | 138% |
| Sodium738mg | 32% |
| Total Carbohydrate6g | 2% |
| Dietary Fiber0g | 0% |
| Total Sugars4g | |
| Protein25g | |
| Vitamin C1mg | 4% |
| Calcium303mg | 23% |
| Iron2mg | 12% |
| Potassium335mg | 7% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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