Baked Cheesecake Squares

Baked Cheesecake Squares

If you like cheesecake, you’ll love these bars.

Yield:
1 dozen
Servings:
6

Ingredients

  • 1/3 cup shortening
  • 1/3 cup packed brown sugar
  • 1 cup all-purpose flour
  • ½ cup chopped walnuts
  • 6 ½ tablespoons cream cheese
  • 1 egg
  • 2 tablespoons milk
  • ¼ cup white sugar
  • ½ teaspoon vanilla extract
  • 1 tablespoon lemon juice

Directions

Step 1
Preheat oven to 350 degrees F. Grease 8 inch square baking pan.

Step 2
To make the crust: In a large bowl, cream shortening and brown sugar. Gradually blend in flour and walnuts. Mixture will be crumbly.

Step 3
Set aside one cup of crust mixture. Press the rest of the mixture into the bottom of baking pan. Bake for 15 minutes.

Step 4
To make filling: in a large bowl, beat the cream cheese and sugar. Add in egg, milk, lemon juice and vanilla until well blended.

Step 5
Spread the filling over warm crust. Sprinkle top with remaining crust mixture. Bake for another 25 to 28 minutes. Let cool on wire racks before cutting.

Nutrition Facts (per serving)

390
Calories
24g
Fat
39g
Carbs
6g
Protein
Nutrition Facts
Servings Per Recipe 6
Calories 390
% Daily Value *
Total Fat24g 31%
Saturated Fat7g 36%
Cholesterol49mg 16%
Sodium64mg 3%
Total Carbohydrate39g 14%
Dietary Fiber1g 4%
Total Sugars21g
Protein6g
Vitamin C1mg 7%
Calcium46mg 4%
Iron2mg 9%
Potassium123mg 3%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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