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Baked Brie with maple syrup and walnuts. A party favorite! I use a can of finest light AA grade Quebec maple syrup for this.
Ingredients
- 1 (14 ounce) round Brie cheese
- 1 cup chopped walnuts
- 2 cups real maple syrup (fine light grade)
- 1 18-inch French baguette, cut into 3/4-inch slices
Directions
Step 1
Preheat the oven to 200 degrees F (95 degrees C).
Step 2
Place the unwrapped Brie cheese in a baking dish, sprinkle with walnuts, and pour maple syrup over the walnuts and cheese.
Step 3
Bake in the preheated oven until the cheese warms and softens, about 10 minutes. Serve cheese with slices of baguette.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 24 | |
| Calories 197 | |
| % Daily Value * | |
| Total Fat8g | 10% |
| Saturated Fat3g | 17% |
| Cholesterol17mg | 6% |
| Sodium199mg | 9% |
| Total Carbohydrate26g | 10% |
| Dietary Fiber1g | 3% |
| Total Sugars16g | |
| Protein6g | |
| Vitamin C0mg | 1% |
| Calcium59mg | 5% |
| Iron1mg | 6% |
| Potassium118mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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