Baked Breaded Cauliflower

Baked Breaded Cauliflower

The perfect cheat for cheat day.
Dip in your favourite dipping sauce.
Add your favourite herbs and spices.

Prep Time:
15 mins
Cook Time:
25 mins
Total Time:
40 mins
Yield:
4 servings
Servings:
4

Ingredients

  • 2 eggs
  • ¼ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 2 cups panko bread crumbs
  • 1 head cauliflower, broken into florets

Directions

Step 1
Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.

Step 2
Whisk eggs, salt, and pepper together in a bowl. Place panko bread crumbs in another bowl.

Step 3
Dip each cauliflower floret in egg mixture to coat, then dip each floret into bread crumbs to coat; place on prepared baking sheet.

Step 4
Bake in the preheated oven until tender and lightly browned, turning once, about 25 minutes.

Nutrition Facts (per serving)

209
Calories
4g
Fat
45g
Carbs
12g
Protein
Nutrition Facts
Servings Per Recipe 4
Calories 209
% Daily Value *
Total Fat4g 6%
Saturated Fat1g 7%
Cholesterol93mg 31%
Sodium488mg 21%
Total Carbohydrate45g 17%
Dietary Fiber4g 13%
Total Sugars4g
Protein12g
Vitamin C67mg 334%
Calcium46mg 4%
Iron1mg 6%
Potassium471mg 10%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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