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This Asian-style honey chicken uses a marinade of ginger, soy sauce, onion, and garlic to give this dish delicious flavor without a lot of fuss.
Ingredients
- 1 (3 pound) whole chicken, cut into pieces
- 3 tablespoons chopped onion
- 2 tablespoons soy sauce
- 2 tablespoons honey
- 1 tablespoon minced fresh ginger root
- 1 teaspoon minced garlic
- ¼ cup chopped green onions
Directions
Step 1
Arrange chicken pieces in a 9×13-inch baking dish. Combine onion, soy sauce, honey, ginger, and garlic in a small bowl; spoon mixture over chicken. Cover the dish and refrigerate to marinate for 1 hour, turning chicken once.
Step 2
Preheat the oven to 425 degrees F (220 degrees C).
Step 3
Bake chicken with marinade in the preheated oven for 30 minutes. Turn chicken over and top with green onions, then continue baking until chicken is no longer pink in the center and the juices run clear, 10 to 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Editor’s Note:
The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 5 | |
| Calories 620 | |
| % Daily Value * | |
| Total Fat41g | 53% |
| Saturated Fat12g | 59% |
| Cholesterol204mg | 68% |
| Sodium553mg | 24% |
| Total Carbohydrate9g | 3% |
| Dietary Fiber0g | 1% |
| Total Sugars7g | |
| Protein51g | |
| Vitamin C6mg | 30% |
| Calcium38mg | 3% |
| Iron3mg | 15% |
| Potassium563mg | 12% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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