These quick chicken sandwiches topped with zesty pepper Jack cheese and crisp bacon are easy to make on the grill. Serve with your favorite toppings and condiments.
Ingredients
- cooking spray
- 8 slices bacon
- 2 teaspoons poultry seasoning
- 4 skinless, boneless chicken breast halves
- 4 slices pepper Jack cheese
- 4 hamburger buns, split
- 4 leaves of lettuce
- 4 slices tomato
- ½ cup thinly sliced onions
- 12 slices dill pickle
Directions
Step 1
Preheat an outdoor grill for medium heat and lightly oil the grate with cooking spray.
Step 2
Meanwhile, cook bacon in a large skillet over medium-high heat until browned and crispy, 7 to 10 minutes. Drain on a paper towel-lined plate.
Step 3
While the bacon is cooking, rub poultry seasoning onto chicken.
Step 4
Cook chicken on the preheated grill until no longer pink in the center and the juices run clear, about 6 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Top each chicken breast with 2 slices bacon and 1 slice pepper Jack cheese; close the lid and cook until cheese is melted, 2 to 3 minutes.
Step 5
Remove chicken from the grill and place on buns. Top with lettuce, tomato, onions, and pickle slices.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 482 | |
% Daily Value * | |
Total Fat22g | 28% |
Saturated Fat9g | 45% |
Cholesterol118mg | 39% |
Sodium1166mg | 51% |
Total Carbohydrate27g | 10% |
Dietary Fiber2g | 8% |
Total Sugars2g | |
Protein42g | |
Vitamin C5mg | 27% |
Calcium243mg | 19% |
Iron3mg | 16% |
Potassium501mg | 11% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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