Baby Food: Plum

Baby Food: Plum

Plums are a perfect staple ingredient to baby’s diet, as well as great for mixing with several different foods. Plums are good refrigerated for 2 to 3 days or frozen for 3 months.

Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Yield:
1 1/2 cups
Servings:
6

Ingredients

  • 4 plums – peeled, pitted, and cut into small chunks

Directions

Step 1
Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add plums, cover, and steam until tender, about 10 minutes.

Step 2
Transfer plums to a food processor and blend, adding water from the saucepan as needed, until desired consistency is reached. Allow pureed plums to reach room temperature before serving or freezing.

Cook’s Notes:

I use the Baby Breeza(R) for steaming the plums.

Nutrition Facts (per serving)

20
Calories
0g
Fat
5g
Carbs
0g
Protein
Nutrition Facts
Servings Per Recipe 6
Calories 20
% Daily Value *
Total Fat0g 0%
Total Carbohydrate5g 2%
Dietary Fiber1g 2%
Total Sugars4g
Protein0g
Vitamin C4mg 21%
Calcium3mg 0%
Iron0mg 1%
Potassium69mg 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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