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Idahoan’s Au Gratin Mexicali is a spicy twist on traditional potatoes. Add a little salsa, some cheese, and presto, you’re done!
Yield:
4 servings
Servings:
4
Ingredients
- 1 (3.95 ounce) package Idahoan® Au Gratin Homestyle Casserole
- ½ cup chunky-style salsa
- ½ cup shredded Mexican cheese
Directions
Step 1
Prepare potatoes according to directions and add salsa.
Step 2
Add shredded cheese five minutes before end of bake time.
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