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This artichoke chicken is the most flavorful chicken you will ever have in your life. It melts in your mouth and is to die for!
Ingredients
- cooking spray
- 1 (15 ounce) can artichoke hearts, drained and chopped
- ¾ cup grated Parmesan cheese
- ¾ cup mayonnaise
- 1 pinch garlic pepper
- 4 skinless, boneless chicken breast halves
Directions
Step 1
Preheat the oven to 375 degrees F (190 degrees C). Grease a baking dish with cooking spray.
Step 2
Mix together artichoke hearts, Parmesan cheese, mayonnaise, and garlic pepper in a medium bowl. Place chicken in the prepared baking dish; cover chicken evenly with artichoke mixture.
Step 3
Bake, uncovered, in the preheated oven until chicken is no longer pink in the center and juices run clear, about 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Editor’s Note:
Please note differences in serving size when following the magazine version of this recipe, as well as the addition of spinach.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 548 | |
| % Daily Value * | |
| Total Fat40g | 51% |
| Saturated Fat8g | 42% |
| Cholesterol96mg | 32% |
| Sodium1225mg | 53% |
| Total Carbohydrate13g | 5% |
| Dietary Fiber4g | 14% |
| Total Sugars1g | |
| Protein34g | |
| Vitamin C14mg | 69% |
| Calcium181mg | 14% |
| Iron1mg | 6% |
| Potassium227mg | 5% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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