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This a rich, moist cake that is easy to make. It is a recipe that you can easily adjust, to take on the flavors you want to experiment with. I like it without the brandy but some want more of an apricot flavor. Give it a try!
Ingredients
- 1 (18.25 ounce) package moist yellow cake mix
- 4 eggs
- ½ cup white sugar
- ½ cup vegetable oil
- ¾ cup apricot nectar
- ¼ cup apricot brandy
- 3 tablespoons apricot nectar
- 3 tablespoons white sugar
- 2 tablespoons butter
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9 or 10 inch Bundt pan.
Step 2
In a large bowl, mix together the cake mix, eggs, 1/2 cup of sugar, oil, 3/4 cup of apricot nectar and brandy using an electric mixer on low speed. Mix for 3 minutes on high speed. Pour into the prepared pan.
Step 3
Bake for 45 minutes in the preheated oven, or until a toothpick inserted into the crown of the cake comes out clean. Cool in the pan, then invert onto a serving plate.
Step 4
To make the icing, combine 3 tablespoons of apricot nectar, 3 tablespoons of sugar and butter in a saucepan. Cook over medium heat, stirring, until butter is melted and sugar has dissolved. Let cool one minute, then pour over the cake.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 373 | |
| % Daily Value * | |
| Total Fat18g | 23% |
| Saturated Fat4g | 20% |
| Cholesterol68mg | 23% |
| Sodium321mg | 14% |
| Total Carbohydrate48g | 17% |
| Dietary Fiber1g | 2% |
| Total Sugars33g | |
| Protein4g | |
| Vitamin C0mg | 1% |
| Calcium69mg | 5% |
| Iron1mg | 6% |
| Potassium81mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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