These are the perfect finger food for toddlers! They make a great breakfast or on-the-go snack. You can substitute the applesauce with any flavor of fruit puree.
Ingredients
- 2 cups quick-cooking oats
- 1 cup applesauce
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Line an 8-inch square baking dish with parchment paper.
Step 2
Combine oats and applesauce until moist. Spread into the prepared baking dish.
Step 3
Bake in the preheated oven until sticky, 10 to 12 minutes.
Step 4
Remove from the oven, flip onto a cutting board, and cut into 1-inch squares. Allow to cool before serving.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 64 | |
Calories 11 | |
% Daily Value * | |
Total Fat0g | 0% |
Sodium0mg | 0% |
Total Carbohydrate2g | 1% |
Dietary Fiber0g | 1% |
Total Sugars0g | |
Protein0g | |
Calcium1mg | 0% |
Iron0mg | 1% |
Potassium12mg | 0% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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