Applesauce Chocolate Chip Cookies

Applesauce Chocolate Chip Cookies

Use this low-fat, dairy-free cookie dough in endless sweet creations.

Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Yield:
2 dozen
Servings:
24

Ingredients

  • 1 cup unsweetened applesauce
  • 1 cup packed brown sugar
  • ¼ cup white sugar
  • 1 egg
  • 1 egg yolk
  • 2 ½ cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 cup semisweet chocolate chips

Directions

Step 1
Preheat the oven to 375 degrees F (190 degrees C). Line 2 baking sheets with parchment paper.

Step 2
Stir applesauce, brown sugar, and white sugar together in a large bowl until sugars dissolve. Stir in egg and egg yolk until well blended. Add flour, baking soda, and salt; mix into a smooth dough. Fold in chocolate chips.

Step 3
Use a disher scoop to drop uniform amounts of dough onto the prepared baking sheets.

Step 4
Bake in the preheated oven until edges are dry and bottoms are golden brown, about 12 minutes. Transfer to a wire rack to cool.

Cook’s Note:

For a fudge cookie variation, add 1/3 cup unsweetened cocoa powder. For fruity cookies, add 1 cup frozen or dried berries. Add 2 teaspoons ground cinnamon and 1/2 teaspoon ground nutmeg for spice cookies.

Nutrition Facts (per serving)

133
Calories
3g
Fat
27g
Carbs
2g
Protein
Nutrition Facts
Servings Per Recipe 24
Calories 133
% Daily Value *
Total Fat3g 3%
Saturated Fat1g 7%
Cholesterol16mg 5%
Sodium156mg 7%
Total Carbohydrate27g 10%
Dietary Fiber1g 3%
Total Sugars16g
Protein2g
Vitamin C0mg 1%
Calcium14mg 1%
Iron1mg 6%
Potassium63mg 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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