Applesauce Bran Muffins

Applesauce Bran Muffins

Applesauce replaces oil in this old recipe for healthy bran muffins. Great for breakfast or a snack.

Prep Time:
15 mins
Cook Time:
15 mins
Additional Time:
30 mins
Total Time:
60 mins
Yield:
1 dozen muffins
Servings:
12

Ingredients

  • 1 ½ cups bran cereal (such as Kellogg's® All-Bran®)
  • 1 cup buttermilk
  • 2/3 cup brown sugar
  • 1/3 cup applesauce (such as Mott's®)
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 cup self-rising flour
  • ½ cup chopped walnuts
  • ½ cup sweetened dried cranberries (such as Craisins®)

Directions

Step 1
Preheat oven to 375 degrees F (190 degrees C). Grease 12 muffin cups or line with paper liners.

Step 2
Mix bran cereal and buttermilk together in a bowl; let sit for 10 minutes.

Step 3
Beat brown sugar, applesauce, egg, and vanilla extract together in a bowl until smooth; stir into bran cereal mixture. Stir flour into bran cereal mixture until batter is well mixed; fold in walnuts and dried cranberries. Spoon batter into the prepared muffin cups.

Step 4
Bake in the preheated oven until a toothpick inserted in a muffin comes out clean, 15 to 20 minutes. Transfer muffins to a wire rack to cool.

Nutrition Facts (per serving)

146
Calories
4g
Fat
25g
Carbs
3g
Protein
Nutrition Facts
Servings Per Recipe 12
Calories 146
% Daily Value *
Total Fat4g 5%
Saturated Fat1g 3%
Cholesterol16mg 5%
Sodium189mg 8%
Total Carbohydrate25g 9%
Dietary Fiber2g 6%
Total Sugars14g
Protein3g
Vitamin C0mg 2%
Calcium75mg 6%
Iron2mg 10%
Potassium112mg 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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