Made with cream cheese, a warm apple filling, and dusted with cinnamon sugar… These things go quick in my house.
Ingredients
- 1 cup butter
- 6 ounces cream cheese, softened
- 2 tablespoons vanilla extract
- 2 cups all-purpose flour
- 5 teaspoons white sugar
- 2 teaspoons baking powder
- 1 teaspoon ground cinnamon
- 1 (15.25 ounce) can apple pie filling, or as needed
- 2 tablespoons sugar, or to taste
- 1 teaspoon ground cinnamon, or to taste
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
Step 2
Beat butter, cream cheese, and vanilla extract together in a large bowl until smooth. Add flour, 5 teaspoons sugar, baking powder, and 1 teaspoon cinnamon; mix until dough comes together.
Step 3
Roll dough into a 1/4-inch thick round on a floured work surface. Cut out 48 circles with a cookie cutter.
Step 4
Top 24 dough circles with a teaspoon of apple pie filling. Cover with remaining 24 dough circles. Crimp edges with a fork to seal. Arrange cookies on lined baking sheets.
Step 5
Bake in the preheated oven until cookies are golden brown, 23 to 29 minutes. Cool for 5 minutes.
Step 6
Mix 2 tablespoons sugar and 1 teaspoon cinnamon together in a shallow bowl. Roll warm cookies in sugar and cinnamon mixture until coated. Transfer to a wire rack to cool, about 10 minutes.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Calories 159 | |
% Daily Value * | |
Total Fat10g | 13% |
Saturated Fat6g | 32% |
Cholesterol28mg | 9% |
Sodium124mg | 5% |
Total Carbohydrate15g | 5% |
Dietary Fiber1g | 2% |
Total Sugars2g | |
Protein2g | |
Vitamin C0mg | 1% |
Calcium35mg | 3% |
Iron1mg | 4% |
Potassium32mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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