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This quick and easy punch would be delightful at a country wedding or any celebration. Champagne can be used instead of ginger ale for an adult punch.
Ingredients
- 1 (32 fluid ounce) bottle apple juice, chilled
- 1 (12 fluid ounce) can frozen cranberry juice concentrate
- 1 cup orange juice
- 1 ½ liters ginger ale
- 1 apple
Directions
Step 1
In a large punch bowl, combine apple juice, cranberry juice concentrate and orange juice. Stir until dissolved, then slowly pour in the ginger ale.
Step 2
Thinly slice the apple vertically, forming whole apple slices. Float apple slices on top of punch.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 168 | |
| % Daily Value * | |
| Total Fat0g | 0% |
| Sodium19mg | 1% |
| Total Carbohydrate42g | 15% |
| Dietary Fiber1g | 2% |
| Total Sugars38g | |
| Protein0g | |
| Vitamin C28mg | 141% |
| Calcium12mg | 1% |
| Iron1mg | 3% |
| Potassium164mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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