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This apple crisp recipe with oats and melted butter is easy to make with minimal mess. This has been handed down by my grandmother, and I would like to share it with you.
Ingredients
- 1 cup brown sugar
- 1 cup rolled oats
- 1 cup all-purpose flour
- ½ cup butter, melted
- 3 cups apples – peeled, cored and chopped
- ½ cup white sugar
- 2 teaspoons ground cinnamon
Directions
Step 1
Gather all ingredients.
Step 2
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square pan.
Step 3
Place brown sugar, oats, flour, and butter in a large bowl; mix until crumbly.
Step 4
Place 1/2 of the crumb mixture in the bottom of the prepared pan. Spread apples evenly over crumb mixture.
Step 5
Sprinkle with sugar and cinnamon; top with remaining crumb mixture.
Step 6
Bake in the preheated oven until golden brown, 40 to 45 minutes.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 376 | |
| % Daily Value * | |
| Total Fat12g | 16% |
| Saturated Fat7g | 37% |
| Cholesterol31mg | 10% |
| Sodium91mg | 4% |
| Total Carbohydrate65g | 24% |
| Dietary Fiber3g | 10% |
| Total Sugars44g | |
| Protein3g | |
| Vitamin C2mg | 11% |
| Calcium43mg | 3% |
| Iron2mg | 8% |
| Potassium146mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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