If you like marzipan, try these delicious apple muffins for the holidays. They are easy to make and freeze well, too.
Ingredients
- 1 stick unsalted butter, at room temperature
- ½ cup white sugar
- 2 extra large eggs
- 6 tablespoons milk
- 2 teaspoons vanilla sugar
- 1 ¼ cups all-purpose flour
- 1 ½ teaspoons baking powder
- 1 pinch salt
- 1 medium tart apple, peeled and grated
- ½ cup chopped almonds
- 4 ounces marzipan, crumbled
Directions
Step 1
Preheat the oven to 400 degrees F (200 degrees C). Grease a 12-cup muffin tin or line cups with paper liners.
Step 2
Combine butter and sugar in a bowl and beat with an electric mixer until creamy. Add eggs, one at a time, and beat until well combined. Mix in milk and vanilla sugar.
Step 3
Combine flour, baking powder, and salt in a small bowl. Sift over the batter and fold in with a spatula until combined. Fold apples, almonds, and crumbled marzipan into the batter.
Step 4
Spoon the batter into the prepared muffin cups.
Step 5
Bake in the preheated oven until tops spring back when lightly pressed, 15 to 20 minutes. Cool in the tin for 5 minutes. Transfer to a wire rack to cool completely.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 236 | |
% Daily Value * | |
Total Fat13g | 16% |
Saturated Fat5g | 27% |
Cholesterol57mg | 19% |
Sodium93mg | 4% |
Total Carbohydrate28g | 10% |
Dietary Fiber2g | 5% |
Total Sugars16g | |
Protein5g | |
Vitamin C1mg | 4% |
Calcium73mg | 6% |
Iron1mg | 7% |
Potassium96mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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