This is such a yummy, yummy recipe that my family and friends just love! Especially the men!
Ingredients
- 2 cups all-purpose flour
- 4 teaspoons baking powder
- 1 pinch salt
- ½ cup sugar
- 2 eggs, lightly beaten
- 10 tablespoons butter
- 1 tablespoon lemon zest
- 1 teaspoon lemon juice
- 1 cup milk
- 1 large Granny Smith apple – peeled, cored and chopped
- 1 tablespoon sugar
- 1 teaspoon ground cinnamon
Directions
Step 1
Preheat oven to 425 degrees F (220 degrees C). Grease 12 muffin cups.
Step 2
In a bowl, sift together the flour, baking powder, and salt. In a separate bowl, cream together the 1/2 cup sugar, eggs, butter, lemon zest, lemon juice, and milk. Mix the creamed ingredients into the flour mixture until evenly moist. Fold in the apples. Spoon into the prepared muffin cups.
Step 3
Mix the 1 tablespoon sugar and cinnamon, and sprinkle over the tops of the muffin batter.
Step 4
Bake 15 minutes in the preheated oven, or until a toothpick inserted in the center of a muffin comes out clean. Cool 1 to 2 minutes before turning out onto wire racks to cool completely.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 228 | |
% Daily Value * | |
Total Fat11g | 14% |
Saturated Fat7g | 33% |
Cholesterol58mg | 19% |
Sodium209mg | 9% |
Total Carbohydrate29g | 11% |
Dietary Fiber1g | 4% |
Total Sugars12g | |
Protein4g | |
Vitamin C2mg | 9% |
Calcium104mg | 8% |
Iron1mg | 7% |
Potassium89mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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