Apple Fall Spritz

Apple Fall Spritz

Hard cider replaces prosecco in this fall-flavor spritz. To temper the bitterness, top with more club soda.

Prep Time:
5 mins
Total Time:
5 mins
Yield:
1 apple fall spritz
Servings:
1

Ingredients

  • ice as needed
  • 2 apple slices
  • 1 fresh sage leaf
  • 3 ounces cider
  • 2 ounces perol
  • splash club soda

Directions

Step 1
Fill a glass with ice. Nestle apple and sage in glass. Pour hard cider and Aperol into glass, then top with club soda.

Recipe Tip

You can use pear slices and hard pear cider instead of apple to make a Pear Fall Spritz.

Nutrition Facts (per serving)

210
Calories
0g
Fat
38g
Carbs
0g
Protein
Nutrition Facts
Servings Per Recipe 1
Calories 210
% Daily Value *
Total Fat0g 0%
Saturated Fat0g 0%
Cholesterol0mg 0%
Sodium7mg 0%
Total Carbohydrate38g 14%
Dietary Fiber2g 6%
Total Sugars35g
Protein0g
Vitamin C39mg 193%
Calcium15mg 1%
Iron0mg 1%
Potassium157mg 3%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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