A delicious Bundt cake, combining the wonderful flavors of apples and cinnamon. An updated version of Grandma’s favorite apple cake!
Ingredients
- 3 cups all-purpose flour
- 3 teaspoons baking powder
- ½ teaspoon salt
- 2 cups white sugar
- 4 eggs
- 1 cup vegetable oil
- ¼ cup orange juice
- 2 ½ teaspoons vanilla extract
- ½ cup chopped walnuts
- 2 cups apple – peeled, cored, and chopped
- 1 cup HERSHEY®'S Cinnamon Chips
- confectioners' sugar for dusting
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan. Sift together the flour, baking powder and salt; set aside.
Step 2
In a large bowl, combine sugar, eggs, oil, orange juice and vanilla. Beat on high speed of an electric mixer until blended. Beat in flour mixture. Fold in chopped walnuts. Pour 1/3 of batter into prepared pan. Mix together chopped apples and cinnamon chips, and sprinkle 1/2 of mixture over batter in pan. Repeat layers, ending with batter.
Step 3
Bake in the preheated oven for 55 to 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely. Sprinkle with confectioners' sugar before serving.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Calories 294 | |
% Daily Value * | |
Total Fat15g | 19% |
Saturated Fat4g | 19% |
Cholesterol32mg | 11% |
Sodium129mg | 6% |
Total Carbohydrate37g | 14% |
Dietary Fiber1g | 3% |
Total Sugars25g | |
Protein4g | |
Vitamin C2mg | 10% |
Calcium64mg | 5% |
Iron1mg | 6% |
Potassium97mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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