Apple Butter Pumpkin Pie

Apple Butter Pumpkin Pie

A delightful combination of two Autumn standards – apple and pumpkin – in this lightly spiced pie with a streusel topping.

Prep Time:
30 mins
Cook Time:
60 mins
Total Time:
1 hr 30 mins
Yield:
1 to 9 – inch deep dish pie
Servings:
8

Ingredients

STREUSEL TOPPING

  • 3 tablespoons butter
  • ½ cup all-purpose flour
  • 1/3 cup dark brown sugar
  • ½ cup chopped pecans
  • 1 cup canned pumpkin puree
  • 1 cup apple butter
  • ¼ cup dark brown sugar
  • ½ teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ¼ teaspoon salt
  • 3 eggs, beaten
  • 1 cup evaporated milk
  • 1 (9 inch) unbaked deep dish pie crust

Directions

Step 1
Preheat oven to 350 degrees F (175 degrees C).

Step 2
In a large bowl, combine pumpkin, apple butter, 1/4 cup brown sugar, cinnamon, nutmeg, and salt. Stir in eggs and evaporated milk. Pour into prepared pie shell.

Step 3
Bake in preheated oven for 50 to 60 minutes, or until a knife inserted 2 inches from the center comes out clean. Sprinkle streusel topping over the pie, and bake for an additional 15 minutes.

Step 4
To make the streusel topping: In a small bowl, combine butter, flour, and 1/3 cup brown sugar. Stir until mixture resembles coarse crumbs. Stir in pecans.

Nutrition Facts (per serving)

413
Calories
21g
Fat
50g
Carbs
8g
Protein
Nutrition Facts
Servings Per Recipe 8
Calories 413
% Daily Value *
Total Fat21g 27%
Saturated Fat8g 39%
Cholesterol90mg 30%
Sodium392mg 17%
Total Carbohydrate50g 18%
Dietary Fiber3g 9%
Total Sugars28g
Protein8g
Vitamin C2mg 11%
Calcium128mg 10%
Iron2mg 12%
Potassium294mg 6%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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