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This apple betty requires no pie crust. Everyone always raves about this dessert with a delicious crisp topping. You can control the sweetness by adjusting the amount of streusel.
Ingredients
- 4 cups thinly sliced apples
- ¼ cup orange juice
- 1 cup white sugar
- ¾ cup all-purpose flour
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- 1 pinch salt
- ½ cup cold butter, cubed
Directions
Step 1
Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9-inch pie plate.
Step 2
Mound apples in the prepared pie plate. Sprinkle with orange juice.
Step 3
Mix together sugar, flour, cinnamon, nutmeg, and salt in a large bowl. Cut in butter with 2 knives or a pastry blender until mixture resembles coarse crumbs. Scatter streusel over apples.
Step 4
Bake in the preheated oven until streusel is browned and filling is hot, about 45 minutes. It will thicken as it cools; serve warm.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 276 | |
| % Daily Value * | |
| Total Fat12g | 15% |
| Saturated Fat7g | 37% |
| Cholesterol31mg | 10% |
| Sodium109mg | 5% |
| Total Carbohydrate43g | 16% |
| Dietary Fiber2g | 7% |
| Total Sugars32g | |
| Protein2g | |
| Vitamin C7mg | 33% |
| Calcium12mg | 1% |
| Iron1mg | 4% |
| Potassium95mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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