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This easy pear crumble with apples is a delicious fall dessert that nobody can resist! It tastes great with vanilla ice cream.
Ingredients
- 1 ½ cups rolled oats
- 1 ½ cups brown sugar, divided
- ½ cup all-purpose flour
- ½ cup butter, softened
- 2 cups peeled and diced apples
- 2 cups peeled and diced pears
- 1 teaspoon ground cinnamon
- ½ cup sliced almonds, or to taste
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Mix oats, 3/4 cup brown sugar, flour, and butter together in a bowl until crumbly.
Step 3
Mix apples, pears, remaining 3/4 cup brown sugar, and cinnamon together in a separate bowl; spread into the bottom of a 9×9-inch glass pan. Sprinkle oat mixture atop apple-pear mixture; top with almonds.
Step 4
Bake in the preheated oven until the top is golden brown, about 40 minutes.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 395 | |
| % Daily Value * | |
| Total Fat16g | 21% |
| Saturated Fat8g | 39% |
| Cholesterol31mg | 10% |
| Sodium103mg | 4% |
| Total Carbohydrate61g | 22% |
| Dietary Fiber5g | 17% |
| Total Sugars40g | |
| Protein5g | |
| Vitamin C3mg | 15% |
| Calcium68mg | 5% |
| Iron2mg | 9% |
| Potassium239mg | 5% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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