This is a recipe my friends’ mom gave me and I thought the cookies were excellent!
Ingredients
- 1 cup butter
- ½ cup white sugar
- 1 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 eggs
- 2 ½ cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups semisweet chocolate chips
Directions
Step 1
Preheat the oven to 375 degrees F (190 degrees C).
Step 2
In a large bowl, cream together the butter and sugar until smooth. Beat in the vanilla and eggs one at a time. Combine the flour, baking soda and salt; stir into the sugar mixture. Finally, mix in the chocolate chips. Drop by tablespoonfuls onto ungreased cookie sheets.
Step 3
Bake for 8 to 10 minutes in the preheated oven, or until edges are golden. Remove from baking sheet to cool on wire racks.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 48 | |
Calories 120 | |
% Daily Value * | |
Total Fat6g | 8% |
Saturated Fat4g | 19% |
Cholesterol18mg | 6% |
Sodium107mg | 5% |
Total Carbohydrate16g | 6% |
Dietary Fiber1g | 2% |
Total Sugars10g | |
Protein1g | |
Calcium9mg | 1% |
Iron1mg | 3% |
Potassium43mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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