Angela's Asian-Inspired Chicken Noodle Soup

Angela's Asian-Inspired Chicken Noodle Soup

My quick and easy chicken soup recipe. So easy, your kids can make it.

Prep Time:
15 mins
Cook Time:
15 mins
Total Time:
30 mins
Yield:
4 servings
Servings:
4

Ingredients

  • 3 cups water
  • 1 (3 ounce) package chicken-flavored ramen noodles
  • 2 cups chopped cooked chicken breast
  • 2 leaves bok choy, sliced
  • 1 carrot, sliced
  • 1 teaspoon sesame oil

Directions

Step 1
Bring water to a boil in a large saucepan. Break up the block of noodles and stir into the pot, reserving seasoning packet. Stir in chicken, bok choy, and carrot. Bring to a boil again, then reduce heat and simmer for 3 minutes. Stir in contents of seasoning packet and sesame oil.

Nutrition Facts (per serving)

218
Calories
7g
Fat
15g
Carbs
23g
Protein
Nutrition Facts
Servings Per Recipe 4
Calories 218
% Daily Value *
Total Fat7g 9%
Saturated Fat2g 8%
Cholesterol53mg 18%
Sodium287mg 12%
Total Carbohydrate15g 6%
Dietary Fiber1g 4%
Total Sugars1g
Protein23g
Vitamin C4mg 18%
Calcium36mg 3%
Iron2mg 8%
Potassium188mg 4%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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