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This is my Amish grandmother’s recipe and I’ve never tasted any chocolate pudding that compares to it.
Ingredients
- 2 cups milk, or more as needed
- 2 cups white sugar
- 1/3 cup cocoa powder
- 4 tablespoons all-purpose flour
- 4 egg yolks
- 1 teaspoon vanilla extract
Directions
Step 1
Combine milk, sugar, cocoa, and flour in a saucepan over medium-low heat, stirring constantly. Add egg yolks and turn heat up to medium-high, continuing to stir, until thick, about 15 minutes. Remove from heat and stir in vanilla extract. Serve warm or chilled.
Cook’s Note:
Make sure to use 4 heaping tablespoons of all-purpose flour.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 274 | |
| % Daily Value * | |
| Total Fat4g | 5% |
| Saturated Fat2g | 10% |
| Cholesterol107mg | 36% |
| Sodium30mg | 1% |
| Total Carbohydrate58g | 21% |
| Dietary Fiber1g | 5% |
| Total Sugars53g | |
| Protein4g | |
| Vitamin C0mg | 1% |
| Calcium88mg | 7% |
| Iron1mg | 5% |
| Potassium161mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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