Amish Blackberry and Strawberry Baked Oatmeal

Amish Blackberry and Strawberry Baked Oatmeal

A really sweet innkeeper in Amish country taught me a version of this baked oatmeal recipe. Absolutely wonderful! Serve with milk.

Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40 mins
Yield:
12 servings
Servings:
12

Ingredients

  • cooking spray
  • 1 cup brown sugar
  • 2/3 cup vegetable oil
  • 2 eggs
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 3 cups oatmeal
  • 1 cup milk
  • 1 (21 ounce) can blackberry pie filling (such as Comstock®
  • 2 cups fresh strawberries, quartered

Directions

Step 1
Preheat the oven to 350 degrees F (175 degrees C). Spray a 9×13-inch baking pan with cooking spray.

Step 2
Cream brown sugar, oil, eggs, baking powder, and salt together in a bowl until smooth. Add oatmeal and milk and mix until combined.

Step 3
Layer blackberry pie filling and strawberries in the bottom of the prepared pan. Add oatmeal mixture over fruit.

Step 4
Bake in the preheated oven until top is golden brown, about 30 minutes.

Cook’s Note:

You can substitute any type of fruit and use any cooking oil that you like.

Nutrition Facts (per serving)

337
Calories
15g
Fat
48g
Carbs
4g
Protein
Nutrition Facts
Servings Per Recipe 12
Calories 337
% Daily Value *
Total Fat15g 19%
Saturated Fat3g 14%
Cholesterol29mg 10%
Sodium356mg 15%
Total Carbohydrate48g 17%
Dietary Fiber3g 11%
Total Sugars30g
Protein4g
Vitamin C15mg 76%
Calcium163mg 13%
Iron6mg 35%
Potassium176mg 4%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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