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One day I had 3 overripe bananas, no flour, no eggs, and four kids I did not want to take shopping. I made this up on the fly and now I make it all the time.
Ingredients
- 3 over-ripe bananas, mashed
- 1 (8 ounce) package cream cheese, softened
- 1 cup vegetable oil
- 1 (15.25 ounce) package cake mix with candy bits (such as Pillsbury® Funfetti®), or more to taste
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13-inch baking dish.
Step 2
Beat bananas, cream cheese, and oil together in a bowl using an electric mixer on medium speed until smooth and creamy, about 2 minutes. Add cake mix and continue beating for 3 minutes more; spread into the prepared baking dish.
Step 3
Bake in the preheated oven until a toothpick inserted in the center comes out clean, 30 to 35 minutes.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 397 | |
| % Daily Value * | |
| Total Fat28g | 36% |
| Saturated Fat8g | 40% |
| Cholesterol21mg | 7% |
| Sodium275mg | 12% |
| Total Carbohydrate35g | 13% |
| Dietary Fiber1g | 3% |
| Total Sugars20g | |
| Protein3g | |
| Vitamin C3mg | 13% |
| Calcium58mg | 4% |
| Iron1mg | 4% |
| Potassium152mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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