Delicious brownies that are actually almost healthy for you!
Ingredients
- ¾ cup blanched almond flour
- 2/3 cup agave nectar
- ½ cup chopped walnuts (Optional)
- 2 eggs
- 5 tablespoons unsweetened cocoa powder
- ¼ cup coconut oil
- 1 teaspoon vanilla extract
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Mix almond flour, agave nectar, walnuts, eggs, cocoa powder, coconut oil, and vanilla extract together in a bowl; spread into an 8-inch square baking dish.
Step 3
Bake in the preheated oven until edges of brownies begin to pull from sides of dish, about 30 minutes. Let brownies cool slightly before slicing, about 5 minutes.
Cook’s Note:
Any variety of nut can be used in place of the walnuts, if desired.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 215 | |
% Daily Value * | |
Total Fat14g | 17% |
Saturated Fat7g | 37% |
Cholesterol47mg | 16% |
Sodium18mg | 1% |
Total Carbohydrate24g | 9% |
Dietary Fiber3g | 10% |
Total Sugars20g | |
Protein3g | |
Vitamin C0mg | 1% |
Calcium18mg | 1% |
Iron1mg | 5% |
Potassium101mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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